Black Peppercorns Whole


Great for adding to meals to improve flavor and the overall well-being of the body.

Adding a pinch of Black Pepper to every meal helps improve taste and digestion. It also help enhance circulation, and support a healthy respiratory system and joints.

Pepper is a source of manganese, iron, potassium, vitamin C, vitamin K, and dietary fiber. It also improves overall health and well being. The outer skin of the peppercorn enhances metabolism.

SKU: BPW-2 Category:


What is the nutritional value of peppercorns?
Nutrients Amount in 1 tsp of pepper Daily adult requirement
Energy (calories) 5.7 1,600–3,000
Carbohydrates (g) 1.0 g, including 0.2 g of sugar 130
Fiber (g) 0.5 22.4–33.6
Calcium (mg) 2.7 1,000–1,300


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